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Garlic Parmesan Oyster Crackers

Garlic Parmesan Oyster Crackers

I mentioned in an earlier post that I’ve recently begun trying to make my own snack mixes. First, it was my Toffee Popcorn Snack Mix. Now, I’ve got an addicting oyster cracker snack up my sleeve for those parties where I need something quick and easy to bring and share.

This took about 5 minutes to prepare and then I just had to wait around 30 minutes while they were baking. Super simple and quick!

Ingredients

8 Tbsp. unsalted butter (1 stick)
2 Tbsp. chopped garlic (ground into a paste)
1 Tbsp. dried thyme
1 Tbsp. dried savory
1/2 cup grated parmesan cheese
1 bag oyster crackers (10. oz)

Preheat your oven to 250-degrees.

Use salt and the back of a knife to grind the garlic pieces into a paste.

Garlic Oyster Crackers

Place the garlic paste and butter into a saucepan and heat until butter has melted. Then, add the thyme and savory.

Savory Oyster Crackers

Pour the butter and herb mixture over the oyster crackers in a large bowl and stir to combine.

Garlic Oyster Crackers

Sprinkle the parmesan cheese and then stir to mix.

Parmesan Oyster Crackers

Parmesan Garlic Oyster Crackers

Spread onto a wax paper lined cookie sheet and bake for 30 minutes until brown and crispy.

Garlic Parmesan Oyster Crackers



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